Karpos Foods is committed to creating the best Greek artisan food. Founded in 2010 by a team of professionals with a life long passion for the best, locally produced artisan food, Karpos has already become on of the most recognized food suppliers in Greece for its unique range of innovative, multi awarded products. We hope you will join us on this exciting gastronomic journey!
Its our strong belief that there are four key elements for enduring quality in our products: passion, innovation, dedication and integrity. We work with a select team of Greek producers committed to making the finest produce in the land. Where possible, we choose makers who adhere to organic and sustainable growing methods.